Framboos - 75cl

Tart onset, lemony but most of the acidity comes from the raspberries and red currants; very lively and colorful, with the typical tomato-like touch of raspberries complementing the sharpness of the red currants - finished with a hint of sour cherry; champagne-like effervescence further emphasizes the brightness and freshness of the acids, transitioning to a deeper milky acidity through a slender bready core, where raspberry seeds and red currant skins become increasingly prominent. Tart, radiant fruity, and astringent tannin effects perfectly align with the base lambic.

Wood tones support the tannin-like parts of the fruit towards the end, while barnyard funkiness rises retronasally, contributing to the overall complexity and authentic, artisanal, fresh character of this fruit lambic.